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Chickpea Salad from Maria
A fresh and protein-packed chickpea salad that's perfect for lunch or a light dinner, enjoyed by many around the world.
Ingredients
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Method
1
In a large bowl, combine chickpeas, cucumber, cherry tomatoes, and red onion.
2
In a small bowl, mix olive oil, lemon juice, salt, and pepper to make the dressing.
3
Pour the dressing over the salad and toss gently to combine.
4
Garnish with chopped parsley or cilantro if desired.
5
Serve immediately or refrigerate for flavors to meld.
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