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Tomato Soup Marta
A comforting and flavorful tomato soup perfect for any season, enjoyed worldwide with a touch of home-style charm.
Ingredients
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Method
1
Heat olive oil in a large pot over medium heat.
2
Add chopped onion and cook until translucent, about 5 minutes.
3
Stir in minced garlic and cook for another minute.
4
Add canned chopped tomatoes, vegetable broth, and sugar.
5
Bring to a boil, then reduce heat and simmer for 20 minutes.
6
Blend the soup until smooth using an immersion blender or regular blender.
7
Season with salt and pepper to taste.
8
Serve hot, garnished with fresh basil leaves.
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