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Homemade Basic Sauce
10 min prep · 25 min cook · Easy · 4 servings
A simple, flavorful homemade sauce perfect for pasta, pizza, or enrichening any dish.
Ingredients
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Method
1
Heat the olive oil in a saucepan over medium heat.
2
Add the chopped onion and sauté until translucent, about 5 minutes.
3
Stir in the minced garlic and cook for another minute until fragrant.
4
Pour in the crushed tomatoes, then add sugar, salt, black pepper, oregano, basil, and red pepper flakes if using.
5
Mix well and bring to a simmer.
6
Reduce the heat to low and let it simmer uncovered for 20-25 minutes, stirring occasionally.
7
If the sauce thickens too much, add water or broth to reach desired consistency.
8
Taste and adjust seasonings as needed.
9
Remove from heat and let it cool slightly before using or storing.
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