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Homemade Vanilla Extract
10 min prep · Easy · 1 servings
Create your own pure vanilla extract at home with just vanilla beans and vodka for rich, authentic flavor.
Method
1
Slice each vanilla bean lengthwise to expose the tiny seeds. Place the vanilla beans in a clean glass jar with a tight-fitting lid. Pour the vodka over the beans, ensuring they are completely submerged. Seal the jar tightly and shake gently. Store in a cool, dark place for at least 8 weeks, shaking gently once a week to help extract the flavors. The vanilla extract will develop a rich aroma over time and can be used for baking or desserts.
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