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Homemade Dressing
A delicious homemade dressing perfect for salads, made with simple pantry ingredients and full of flavor.
Ingredients
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Method
1
In a medium bowl, whisk together the balsamic vinegar, Dijon mustard, honey, and minced garlic until well combined.
2
Gradually drizzle in the olive oil while whisking constantly to emulsify the dressing.
3
Add salt, black pepper, and herbs if using, and whisk again.
4
Adjust seasoning to taste.
5
Transfer to a jar with a lid or a container with a cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.
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