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Chicken Caesar Salad María

20 min · Easy · 4 servings
A classic and flavorful salad combining tender chicken with crunchy greens and creamy Caesar dressing, perfect for any meal.
Ingredients
2 boneless, skinless chicken breasts→4 cups romaine lettuce, chopped→1 cup croutons→1/2 cup grated Parmesan cheese→1/3 cup Caesar dressing→2 tablespoons olive oil→Salt and black pepper to taste→
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Method
1
Season the chicken breasts with salt and pepper.
2
Heat olive oil in a skillet over medium heat.
3
Cook chicken until golden and cooked through, about 6-7 minutes per side.
4
Let the chicken rest for a few minutes, then slice it thinly.
5
In a large bowl, toss the chopped romaine lettuce with Caesar dressing.
6
Add the sliced chicken, croutons, and Parmesan cheese.
7
Toss gently to combine and serve immediately.
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